Slow Cooker Greek Chicken Pita
Degree of Difficulty: 2
Mess Factor: 3
I was a little skeptical of the recipe as it didn't include any additional cooking liquid. I just placed the frozen chicken breasts in the crock pot with the spices and sliced onion, then turned it to low and went about my business. 4 hours later, we had amazingly tender, shredded chicken.
The tasty chicken is the perfect vehicle for some fresh tomatoes and cucumbers!
The best part...it tastes even better cold on a pita for lunch the next day!